🥩✨ Prime Rib au Jus ✨🥩 Tender, juicy, and slow-roasted to perfection, this Prime Rib au Jus is the ultimate show-stopping main dish. Rich beef flavor.... INGREDIENT : 1-Pan drippings from roasted prime rib 2-Beef broth or beef stock . . 👉 Full recipe in the comments 👇👇 | The Daily Recipe Family

Perfect prime rib isn’t about guesswork — it’s about temperature, not time. If you’ve ever overcooked a holiday roast, this method will change everything. Using a reliable meat thermometer takes all the stress out and gives you juicy, evenly cooked prime rib every single time. Want to learn more and save 15% on ThermoWorks gear? 👉 Comment “recipe” and I’ll send you the details. #Prime rib #christmasdinner #ribeye | Tim Clowers