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This was the perfect way to use my leftover Thanksgiving ham bone. Bean and ham soup * Ham bone * Leftover ham (optional) * 20 oz bag of 15 bean soup beans * Approx 8-9.5 cups of chicken broth * 1-1/2 sweet onion, chopped * 3 ribs of celery, chopped * Approx. 3 cups chopped carrots Seasonings that you can adjust based on how much ham you have, and how flavorful your broth is * Italian seasoning (1 tbsp) * Thyme leaves (1 tsp) * Dried minced garlic (1 tbsp) * Black pepper * Crushed red pepper fla
6:47
This was the perfect way to use my leftover Thanksgiving ham bone. …
162 views4 days ago
TikTokaprilquickcooking
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