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Learn how to make Salted Eggs or itlog na pula. So easy; you can use chicken or duck eggs and make them with or without color. | Kawaling Pinoy Recipe Blog
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Learn how to make Salted Eggs or itlog na pula. So easy; you can us…
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SALTED DUCK EGGS (itlog na maalat) INGREDIENTS: 12 pcs of fresh duck eggs 1 cup of salt 4 cups of water PROCEDURE: Add the salt and water into the pot. Bring it to boil to dissolve the salt. Let it cool completely. Prepare a big glass jar with lid. Place the eggs. Pour the brine solution (pinakulo at pinalamig na asin at tubig) Make sure that all eggs are fully submerged (nakalubog) Put some water in a plastic bag and place on top of the jar to push the eggs down. Close the lid of the jar and st
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SALTED DUCK EGGS (itlog na maalat) INGREDIENTS: 12 pcs of f…
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Have you ever eaten salted duck eggs? Watch how it is done Credit: Tô Tiểu Tường - Poon Home - youtube.com/channel/UC8QxT8cw-H9q-zaPpYZ9SkA | Taste Life
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Have you ever eaten salted duck eggs? Watch how it is done Credit…
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Learn how to make salted eggs, using only brine solution. Salted egg is a popular delicacy both in the Philippines and China that is widely used for various dishes. | Foxy Folksy - Modern Filipino Kitchen
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How 5,000,000 Salted Duck Eggs Are Made: Inside Asia’s Largest Duck Egg Factory
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