Mincemeat Recipe No1 This one is tasty and was very popular last year so I updated it and made a smaller version. I made this in two smaller trays, but this will fit the 18x25cm tray This keeps well and freezes perfectly. Enjoy as a cake with tea, or heat and enjoy with hot custard and ice cream Serves 12-15 Ingredients * 150g very soft butter * 75g soft dark brown sugar * 225g mincemeat * 3 eggs * 240g plain flour * 2 generous tsps baking powder Method Preheat oven to 150°C fan See video for me