Mustard is a condiment made from the seeds of a mustard plant (white/yellow mustard, Sinapis alba; brown mustard, Brassica juncea; or black mustard, Brassica nigra). The whole, ground, …

Dec 2, 2024 · Mustard, condiment made from the pungent seeds of either of two main herbs belonging to the family Brassicaceae. Both white, or yellow, mustard and brown mustard are …

Oct 16, 2023 · What is mustard, exactly? Get the 411 on how to cook, store, and identify different types of mustard right here.

4 days ago · Take both of those out of the equation, and the full mouth-scorching potential of mustard is unleashed. This is exactly how hot mustard is made—start with ground brown or …

Jan 10, 2020 · This article reviews the science behind mustard and its potential health benefits. Both mustard seeds and leaves are edible, making them a versatile addition to your dishes.

Jan 9, 2022 · Whether you’re tired of the same old mustard you have in your refrigerator and want to expand your palette or you’re simply curious about what else is out there, we’ve put …

Mustard (color), a shade of yellow, similar to the color of the condiment; BAC Mustard (Multi-Unit Space Transport and Recovery Device), an experimental British spacecraft; Mustard gas or …

Mustard Seed Kitchen by Chef Erick Williams, offering American takeout with flare in Chicago's South Loop!

From creating the classic squeeze barrel in the 1950s to adding new varieties over the years, we’ve remained committed to making the best mustard 'round. Learn More

Mar 10, 2016 · Mustard: You know it, you love it, and you want some more of it. Beyond classics like honey mustard and dijon, try some of these unique mustard varieties.