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  1. 44 Best Potato Recipes & Ideas | Ways to Cook Potatoes | Food Network

    Oct 17, 2024 · Baked, roasted, mashed or fried—there's no wrong way to eat potatoes. From hearty meals to healthy sides, get creative with potatoes using these top-notch ideas.

  2. Potato Recipes - Food Network

    4 days ago · Learn how to use potatoes, an American staple, in everything from the simplest to the most elegant side dishes and meals.

  3. 5 Best Potato Ricers of 2025 Reviewed | Food Network

    Oct 23, 2025 · Food Network Shopping Experts tested and reviewed potato ricers to find the best potato ricers for making silky smooth mashed potatoes, gnocchi and more.

  4. 35 Potato Salad Recipes for Every Occasion, All Year Round

    Nov 12, 2025 · Whether you love creamy potato salad or are a fan of the tangy German-inspired version, you’re sure to find the perfect recipe with this roundup of potato salad recipes from Food …

  5. 5 Best Potato Mashers 2025 Reviewed | Food Network

    Oct 20, 2025 · We tested 12 potato mashers by making guacamole, mashed potatoes, refried beans and more to determine the best one.

  6. Baked Potato Recipe Recipe | Food Network Kitchen | Food Network

    Presenting Food Network’s best baked potato recipe. Plus, the best potatoes for baking, how long to bake a potato and smart tips and tricks.

  7. 25 Best Potato Soup Recipes & Ideas - Food Network

    Oct 23, 2024 · Simple potato-leek, fully-loaded potato and a Copycat Zuppa Toscana: when it comes to craveworthy potato soup recipes, Food Network has you covered.

  8. 88 Best Thanksgiving Potato Recipes | Food Network

    Oct 13, 2025 · Whether you’re looking for a classic take or a something with a twist, these Thanksgiving potato and sweet potato recipes from Food Network are perfect for your meal.

  9. 51 Best Sweet Potato Recipes & Ideas - Food Network

    Nov 20, 2024 · Whether you choose to stuff, mash, roast or French fry them, you'll love these sweet potatoes recipes from Food Network.

  10. The Baked Potato Recipe | Alton Brown | Food Network

    Wash potato (or potatoes) thoroughly with a stiff brush and cold running water. Dry, then using a standard fork poke 8 to 12 deep holes all over the spud so that moisture can escape during cooking.