Steak lovers probably all have their preferred steak doneness, but celebrity chef and television host Alex Guarnaschelli ...

Steak is a popular cut of beef. In fact, it’s one of the most desired cuts of meat for many people. It’s rich in nutrients, including vitamin B12, zinc, iron, omega-3 fatty acids, amino acids — the ...

The perfect doneness level on a steak can be a heavily debated topic. Some insist “the bloodier the better” and make quite the show about always ordering their steaks “blue.” Firstly, no, that red ...

Here's how long to cook steaks like ribeye, sirloin, and porterhouse to the perfect temperature. There are all sorts of tricks chefs use to quickly check the doneness of their steaks, using metal cake ...

Whether it's inconsistencies in thickness, how hot your pan is, what oil you choose, or even what salt you season your meat with, it can be almost impossible to tell (without a great deal of ...

Pamela is a freelance food and travel writer based in Astoria, Queens. While she writes about most things edible and potable (and accessories dedicated to those topics,) her real areas of expertise ...

Have you ever wondered how to achieve that perfect juicy, tender and flavorful steak? It all comes down to temperature and steak doneness. With this guide, the next time you grill a steak on a ...