There’s super delicious pizza happening all over California right now. But should we call it California-style pizza?

From viral creations to cult classics, these are the best things to order at every major national pizza chain, according to ...

N o matter where you are in the country, whether on the East Coast or the West Coast, stepping into a California Pizza ...

April is full of holiday discounts from Tax Day to Earth Day and Easter. 7 On Your Side is sharing what you should and ...

Soji, 5050 Government St., Baton Rouge, is debuting a new menu for dinner at 5 p.m. Tuesday, April 8, with dishes like ...

If you're searching for ways to celebrate your birthday this year, you're in luck! Here are 34 free ways to honor your special day ...

Long before the duo were regular fixtures at Hollywood events, though, Philipps worked as a hostess at California Pizza Kitchen from the age of 15 until she landed her starring role in “Freaks ...

Co-owned and managed by Will Falaro and Andrew Moccia, Drifters Kitchen and Bar opened on Hancock Street in Quincy Center in ...

Chef Paul Niedermann won Gordon Ramsay’s “Hell’s Kitchen” in 2011 and now he’s helping bring the Buccaneer Waterfront Bar & ...

Another opportunity to learn more about our neighbors is planning to attend the CVCoC Hometown Country Fair on April 26 at CV Park (3901 Dunsmore Ave.).

This article is part of "Where Are They Now?"—an ongoing series in which Franchise Times Managing Editor Emilee Wentland and ...