Mold, meat residue, rust and insects were noted in a USDA report detailing "unsanitary conditions" at the Boar's Head plant ...

Inadequate sanitation practices at a Boar’s Head deli meat production facility in southern Virginia were “a notable ...

U.S. food inspectors documented unsanitary conditions at several Boar's Head deli meat plants, not just the Jarratt, Virginia ...

The problems documented at three Boar’s Head factories echo ... meet our high standards.” The company’s remaining plants continue to operate under normal USDA oversight, they added.

Inadequate sanitation practices at a Boar’s Head deli meat ... facilities.” The company’s Jarratt plant was closed indefinitely in September. In its report, the USDA also noted its critical ...

Government inspectors documented unsanitary conditions at several Boar’s Head deli meat ... standards.” The company’s remaining plants continue to operate under normal USDA oversight ...