Hidden among Denver’s bustling Colfax Avenue corridor sits Bourbon Grill, an unpretentious culinary gem that has Colorado residents willingly battling I-25 traffic just for a taste of their legendary ...

A bold fusion of sweet, spicy, and savory, transforming the nostalgic PB&J combo into a sticky, flavor-packed wing sauce that hits every taste bud. ‘Americans are going to feel it’: Bessent forecasts ...

This version of creamy Cajun chicken pasta uses simple pantry ingredients to create a rich, restaurant-style sauce without extra steps. The chicken browns quickly in the skillet, the cream melts into ...

Melinda Salchert is an assistant food editor at Southern Living. Her journey into food media began in college when she founded the Washington and Lee University chapter of Spoon University. She later ...

Texas Eats host David Elder joins SA Live to spice up football season with a delicious wing sauce recipe, perfect for game day. This mouthwatering chile lime chicken wing sauce is worth a try! He also ...

Preheat grill to 425 degrees Pat the wings dry and season with salt and pepper Grill the wings on direct heat for 20 minutes, flipping every 4 minutes to prevent burning and to crisp the skin. Cook ...

Another good chicken recipe that is great for pot lucks or family gatherings. It’s is a little spicy, but you can control that with the Cajun seasoning and the red pepper flakes.

Jerk chicken is known for its bold, complex, and often fiery, flavor. The marinade, recognizable by the dominant blend of scotch bonnet peppers and allspice, is often used with pork, beef, and seafood ...

These golden-baked chicken wings are soaked in a glossy sweet and spicy sauce, giving every bite a balance of heat and sweetness. Perfect as an appetizer or main dish. Main ingredients: chicken wings, ...

Cajun cooking brings the heart and soul of Louisiana straight to your dinner table. From spicy jambalaya to savory gumbo, these dishes pack a flavor punch that’ll make your taste buds dance with joy.