W hen I first agreed to test Martha Stewart's favorite birthday cake, I had a momentary panic, realizing that I may have ...

I think that I love pie even more than cakes. A part of the reason is how much easier they are to whip up than a layer ...

Earlier this month, in honor of Pi Day, Blue Duck Tavern held an intimate pie baking class led by Executive Pastry Chef ...

Costco rarely misses on a pie crust, and I was pleasantly surprised to find that they had nailed it once again. The crust is ...

Martha Stewart joins TODAY to share her green-thumb tips and tricks from her 101st book, “Martha Stewart’s Gardening Handbook,” including five tools every gardener needs on hand to bring the best out ...

A traditional Irish coffee is made with hot coffee, Irish whiskey and sugar, and is then topped with lightly whipped cream.

Preheat the oven to 375° (or whatever your recipe calls for). Take a large sheet of foil and press it firmly against the ...

From a Martha Stewart blueberry pie to a luscious pumpkin and cheesecake affair, these pies will add a sweet touch to any Pi ...

Apple? Blueberry? Here you go… Blueberry pie is photographed in Walnut Creek, Calif., on Wednesday, March 23, 2011. (Mark ...

Martha Stewart ... shepherd’s pie is a take on the traditional British potato-topped dish and the ultimate cozy, plant-based meal. You might be wondering how a meat-based recipe can become ...

Affordable and widely available at major grocery stores like Whole Foods, Walmart and Kroger, Plugrà butter is a great ingredient you will want to stock up on if you want to level up your baking, the ...