Ho’Opai and his sister Charlene Goeas, who are Native Hawaiians, also founded Hula Hands in Mountain View a quarter-century ...

HOLLAND, MI — A prominent restaurateur in West Michigan is cooking up a new restaurant concept for the New Year. Lucas Grill, ...

On the Baltic Sea in Poland’s far north, the tricity region combines Hanseatic seafaring heritage with Polish, German and ...

Oak Chalet, one of the last remaining authentic German restaurants in the New York area, will close just after the New Year ...

Burger Seoul has expanded its menu since moving to its Division Ave. storefront in Tacoma. The saeuji (shrimp patty) is ...

A kebab restaurant chain is opening a new branch in Romford today. German Doner Kebab (GDK) will launch its restaurant in South Street. Simon Wallis, chief executive of German Doner Kebab, said: ...

Discover the magic of German Christmas markets in Stuttgart, Rothenburg, and Munich. Learn about Glühwein, local crafts, and 500-year-old holiday traditions.

A Michelin-trained chef has been accused of cheating at a Thai restaurant’s curry-eating challenges to win prizes of more ...

The menu at Wendt’s celebrates Wisconsin’s freshwater bounty, with Lake Winnebago’s perch as the undisputed star of the show. While they offer a full selection of supper club classics, it’s the fish ...

After nearly five decades in business, a popular German-American restaurant is looking to transition to new ownership in ...

Hungarian by origin but adopted enthusiastically by German cuisine, goulash at Bavarian Haus has reached a level of perfection that justifies driving from pretty much anywhere in Florida. This isn’t ...

A Taiwanese-American restaurant is set to open in the spring in the space formerly occupied by a popular German restaurant in ...