Bread pudding is the definition of comfort food - warm, simple, and deeply satisfying. This classic recipe transforms ...

Porcini ragù. Roasted broccoli with whipped tofu. French lentil salad. Here’s what readers loved the most. Merry Christmas to ...

NPR's Leila Fadel and chef Padma Lakshmi make recipes from Lakshmi's book, "Padma's All American," which highlights foods made by immigrant communities that are also perfect for the holidays.

Many countries have a national dish that they take pride in, and Egypt's national dish, koshary, is no different, but how did ...

UNESCO’s intangible heritage designation is not focused on crown-jewel cuisine, but living practice, ritual transmission, and ...

A year and a half ago, Donnie Dodson set out to cook, and then rate, every United States president’s favorite meal – just for ...

From comfort food recipes courtesy of Stephanie Hansen to Indigenous culinary journeys with Sean Sherman, this year’s stack of local books are page-turners.

Brazilian chef Ana Paula Lima brings pão de queijo and brigadeiro to Cairo and to TV, expanding Brazilian Table on Million ...

"I’m sure everybody will try to cash in on this recognition at the expense of people like us, the poor," said Essam Mahmud, a ...

An array of fare can be served at the holiday dinner. Traditional Hanukkah food includes brisket, roasted chicken, bagels, ...

Italian cuisine and Egypt’s beloved koshary both earned global cultural recognition Wednesday as UNESCO added the culinary traditions of Italy and Egypt to its prestigious list of intangible heritage, ...

Archaeologists recently unveiled an Egyptian vase inside what was once a fast-food kitchen in Pompeii. In a Nov. 6 Facebook post, the Pompeii Archaeological Park said the ceramic situla, or vase, was ...