Researchers at the Hebrew University of Jerusalem have built a living biosensor made of bacteria that lights up when it ...

Supersulfide molecules, metabolites from plants that are important in cellular metabolism, are attracting attention in the ...

Supersulfide content was assessed in dried and fermented soybeans to analyze changes before and during fermentation using Bacillus subtilis var. natto.

Osaka Metropolitan University researchers discovered that the concentration of beneficial supersulfides increases ...

The UK digestive health supplements market generated a revenue of $466.4m in 2024 and is expected to reach $846.3m by 2033 ...

We have tags of state animals and birds. However, the invisible world of microbes is doing a lot of things for us in nature, not just for human beings but for the entire life.' ...

Iced tea? Shirley Temples?? Apple juice???

It is what we have criticised time and again in our columns, but things came to a head with the complete withdrawal of the ...

Researchers built a living biosensor made of bacteria that lights up when it detects acetic acid, the main chemical signal that wine is starting to spoil. It works in real time, even in high-alcohol ...

When it comes to cardiovascular health, few supplements have sparked as much public interest — or confusion — as nattokinase. Let's ...

Kerala’s decision to declare Bacillus subtilis as India’s first State Microbe reflects the organism’s growing importance across health, industry, agriculture and sustainable technology. The ...