Some foods can elevate cholesterol levels, while other nutrition can help reduce it to healthier levels - and research has ...

Garlic, commonly used for both culinary and medicinal purposes, contains allicin—a compound believed to help lower ...

Costa Rica: A recent systematic review published in the Cureus Journal of Medical Science has shed light on the potential of ...

Elevated lipoprotein(a), also known as Lp(a), is an independent, inherited and causal risk factor for cardiovascular disease, ...

The key to lowering cholesterol, and preventing it from rising again, lies in your diet. Certain fruits can be particularly ...

In a groundbreaking clinical trial, researchers have unraveled the effects of cholesterol and saturated fat, finding that ...

SaveHealth reports that high cholesterol affects 1 in 3 Americans, often without symptoms until serious events occur. It is ...

To protect yourself from life-threatening heart disease risks, a top US-based cardiovascular surgeon suggests taking three ...

The first thing to know: not all cholesterol is “bad.” Foods with cholesterol such as nuts, fish, and eggs make up a healthy ...

A new study shows young adults with higher exposure to atherogenic lipoprotein particles may be at a greater risk of ...

LDL - or "low-density lipoprotein" - cholesterol is often called the “bad” cholesterol because it collects in the walls of blood vessels. The post People with low ‘bad’ cholesterol levels may have ...

High cholesterol can be dangerous and is often linked with heart disease, so it's important to know how to manage your levels ...