Uvezian has contributed articles and recipes to Gourmet ... Mussels Stuffed with Rice, Pine Nuts, and Currants; Phyllo Pastry ...

Stir in 1 pound bite-size pieces boneless, skinless chicken so that it is evenly distributed in the rice. Cover and simmer, ...

This recipe comes courtesy of the Time ... In a large mixing bowl, combine the cooked rice, shredded chicken, steamed ...

This comforting soup combines tender chicken with hearty wild rice and veggies. It’s an easy, hands-off meal perfect for busy ...

Each one of the nostalgic vegan dinner recipes included here draws on existing comfort foods with a unique, plant-based twist ...

The differences between étouffée and gumbo lie in their ingredients, consistency, and preparation. An experts shares the key ...

A Mediterranean-inspired Boursin chicken casserole, skillet chicken thighs with chickpeas and feta, and a smoky chicken and ...

As far as stuffed pasta goes, tortellini is highly versatile, convenient, and—the best part—filled with cheese. You may have ...

Chicken is a versatile protein that pairs beautifully with a wide range of flavors and ingredients, making it ideal for ...

When The Sydney Morning Herald Good Food Guide 2025 is published on November 12, it will contain 121 restaurants marked as a ...