What’s more comforting than soup? Get to your first bowl faster with these easy recipes that start with a rotisserie chicken.

This soup is a one-pot situation. Every single thing, from the bacon to the chicken, to the creamy rice and parmesan ...

Scandinavians have historically eaten less spicy food than most other cultures, said Erin Swenson-Klatt, food and handcraft programs coordinator at the American Swedish Institute. When northern ...

My mind is reminiscent of our trip around Lake Superior as I measure the black wild rice we purchased in Minnesota. Wild rice ...

Those who need to warm up this winter may want to try the following recipe for “Minnesota Wild Rice Soup” courtesy of The Culinary Institute of America’s “Book of Soups” (Lebhar-Friedman).

Wild rice is one of those ingredients that is usually found in most people’s cupboards, even though it might have been there ...