You asked about pie crust recipes and here is one I’ve used for years that has been great: In a large bowl, mix together 4 cups flour, 1 tablespoon sugar and 2 teaspoons salt. Add 1 3/4 cups of ...

All three of these materials have their pros and cons, but how does each one affect the bake on a pie crust—and which one ...

In this #shorts video, learn how to make a pie crust from scratch. This homemade pie crust recipe is awesome, super flaky, and delicious. #piecrust #pies **If you found this video helpful and you ...

Looking to get a little crafty with your Thanksgiving dessert this year? These pumpkin pie turkeys are just the thing. Easy to make and extremely adorable, everyone will love them! Plus, you'll get to ...

Sarah Jordan is an award-winning chef from Dublin and now based in Chicago. Food & Wine named her one of the country’s Best New Pastry Chefs in 2013 for her bold, risk-taking style and signature use ...

Lydia Stearns is leveraging her lifelong pie-making skills to build a successful business, Lydia's Pies. Stearns' pies have gained popularity through word-of-mouth, leading to high demand, especially ...

A slab pie is relatively new on the pie scene. Some people say Martha Stewart invented it. There’s evidence of slab pie dating back several decades before, but like so many things, it’s possible she ...

Crescent rolls aren't only reserved as a favorite Thanksgiving side dish. No pie shell? No problem! Crescent rolls can also be used to quickly form and bake a delicious pie crust. Sound tricky? It's ...