S. Korea's Agriculture Ministry said it plans to generate electricity for about 38,000 households a year by converting ...

Treetop living is not just for kids. These architect-designed, "nest-like" dwellings – created in forests all over the world ...

South Korea will significantly expand the use of livestock waste as a solid fuel for power generation by 2030, aiming to ...

As sustainability becomes mainstream, BioPak calls for proof over promises and outlines how transparency and circular design ...

From mushroom stems to vegetable scraps, kitchens are becoming more inventive. This approach not only reduces waste but also ...

A zero-waste food industry refers to an ethical and operational approach in which food systems are designed to generate no waste at any stage, whether raw materials, packaging, or by- products. This ...

With an estimated 30–40% of the United States' food supply ending up as waste, according to the U.S. Food and Drug ...

To help you avoid the worst composting mistakes, we spoke to experts in gardening and horticulture to learn about some of the ...

Alternative end-of-life practices like water cremation and human composting produce fewer emissions and return nutrients to ...

Maryland grower Drew Haines earned third place nationally in a corn yield contest by returning to tillage and heavy compost ...

With an estimated 30-40% of the United States’ food supply ending up as waste, according to the U.S. Food and Drug ...