EACH year Brits preparing food during the Christmas period make kitchen shortcuts that can have potentially dangerous effects ...

Worried about safely freezing or defrosting your Christmas turkey? Food safety experts explain exactly how to thaw and freeze ...

Roasting a turkey always feels like a high-stakes moment, and most of the stress comes from one question: how do you keep it juicy? People try everything from elaborate brines to last-minute basting ...

The U.S. Department of Agriculture offers four basic food safety tips to reduce the risk of food-borne illness during the ...

The PR Room New MEATER survey reveals that three quarters of the nation are simply winging it A new festive survey* from ...

Save this for a slow drive through Indiana when you want weathered bridges, water and trees instead of crowded attractions.

“A common Thanksgiving mistake is overcooking, and it's one of the fastest ways to dry out your turkey,” says Jennie-O senior brand manager Kim Anderson. "Use a meat thermometer and remove the turkey ...

A microbiologist explains why Christmas food is riskier than we realise, and how to keep your holiday both joyful and safe.

Temperatures are on track to exceed the 1.5C threshold of average global warming for the longest period yet, as the latest ...

Diestel shares that you can roast a spatchcocked turkey in a roasting pan, but a large baking sheet is a better pan for the task because it has shorter sides. The high sides can affect the air flow ...