It's summer, and all over America, temperatures are rising. What better way to beat the heat than with ice cream? These days, there are endless flavor combinations for ice cream lovers to try. But in terms of being tried and true,

July marks summer temperatures heating up, evening sunshine seemingly lasting forever, and lines at local ice cream shops stretching down the street.

It's safe to say that my tastes have grown, and my go-to is vanilla ice cream. Go ahead, call me "vanilla"—I'll take it as a compliment! Vanilla ice cream is luxurious, subtle, and delicious. There's no frozen treat as reliably delicious.

Chocolate and vanilla are the two staple ice cream flavors most people think of first. But which of these two tasty flavors actually hit the market first?

The quintessential ice cream flavour is under threat, and many other dessert staples along with it, according to climate change researchers.

Food Faceoff Chocolate ice cream vs. vanilla ice cream: Which dessert is 'better' for you? Here's the cold hard truth 'Just be careful and don't dive into a pint with a spoon,' said nutritionist ...

According to experts, chocolate and vanilla ice cream have about the same nutritional value. Shutterstock. Ice cream, Glassman also told Fox News Digital, contains something called C15:0, ...

Think about summer on Long Island, and ice cream immediately comes to mind. In the Hamptons and on the North Fork, there are scoop shops serving ice cream and other kid-pleasing confections. From sticky fingers and sugary lips,