Tiny green peas pack an impressive amount of nutritional benefits to help keep you feeling full and strong. Although we tend to think of them as vegetables, peas are technically legumes, registered ...

If there's one thing that marks the beginning of spring, it's peas! (Oh—and asparagus, rhubarb, and carrots, of course). Okay, so there's tons of spring produce to enjoy once the weather starts to ...

People love making pea soup for the warmth and comfort that the dish provides, but many home cooks get hung up on what kind ...

A farmer might call them cowpeas. A grocer might call them black-eyed peas. A restaurant waitress might call them field peas. But they are all talking about the same vegetable — the southern pea. If ...

If you’re the kind of gardener who likes to get out early in the spring to start growing vegetables well before your last frost, you’ll likely love growing peas. Peas prefer cool weather! I was ...

A staple of the summer garden, peas are among the easy-to-grow vegetables that'll thrive in shady areas. Lathyrus oleraceus (formerly Pisum sativum) is the scientific name covering several pea ...

In many parts of the country, fresh spring peas are already in the markets. (The season starts on the West Coast and extends through mid-summer on the East Coast and Midwest.) This is cause for ...

Prairie farmers could soon see new, higher-quality pea varieties coming to market faster and at a lower cost thanks to a new ...

The demand for plant-based foods is increasing worldwide. Peas in particular are a burgeoning source of high protein content as a substitute for meat. With their small climate footprint, peas are ...