This beautiful cake comes from Adventures in Cooking, a blog by Oregon-based photographer Eva Kosmas Flores. Flores fills her three-tiered rose and vanilla layer cake with salted caramel and frosts it ...

So far in the Cake Decorating 101 series, we have looked at different ways to make flowers with fondant, frost a cake with butter cream and cream cheese frosting, spruce things up with easy designs ...

Now YOU can become a star baker too, thanks to Bake Off, which is sharing some of the best recipes from over the years. Selasi created the original of this fabulous, tiered cake, decorated with ...

A talented baker has turned a six-year-old's drawing of their dream cake in to an extravagant masterpiece. Reddit user MarryHumpsRowdy shared a photo of the towering three-tiered cake adorned with ...

To prepare the rose cake, first, 24 hours in advance, prepare the buttercream for the filling and the butter emulsion for the dough. For the buttercream: pour the softened butter, salt (1), and ...

Equipment and preparation: For this recipe you’ll need 25cm/10in, 22cm/8½in, 18cm/7in, 15cm/6in and 10cm/4in round cake tins and respective thin cake boards. To assemble the cakes, you’ll need a ...