Upon first biting into sticky smoked ribs, it's natural to conjure up images of Southern pitmasters, barrels of wood pellets, and plumes of infused smoke. And while the art of smoking meat may seem ...

If you’ve ever made brisket that looked perfect but ate like rubber, this is the fix. I run a controlled low-and-slow cook, build bark without burning the outside, and let internal temp guide every ...

It’s hard to argue with the culinary magnificence of slow smoked barbecue, and thankfully, electric smokers give us that without all the hassle of traditional barbecue methods. It’s hard to devote the ...

When [Deadline] couldn’t find a replacement control module for his Masterbuilt electric smoker, he could have just tossed the thing in the trash. Instead, he decided to come up with his own system to ...

[Matt] wanted to have more control over his meat smoker so he built this advanced PID smoker controller. It uses the solid state relay seen in the bottom-right of this image to switch the smoker’s ...

There is such a thing as a dedication to the craft of outdoor cooking, and then there is Fred Robles. Robles, a world champion barbecue cook based out of Weslaco, is the type of guy who constantly ...

The best smokers help you master the art of slow cooking, bringing tender perfection to pulled pork, brisket, ribs, and more.