Who doesn't love a good spinach salad in the summer, but why not take it up a notch with a bacon-bourbon dressing! The At Home Chef Lisa Glickman joined us to share her recipe for what just might be ...

Who said salads have to be boring? Think warm, savory, and utterly irresistible. A wilted spinach salad with hot bacon dressing is the salad for anyone who wants something different. Picture this: ...

Vitaly Paley uses crinkly spinach leaves instead of shredded iceberg lettuce in his satisfying version of the classic Cobb salad because he thinks they add more flavor. For the dressing, he favors a ...

This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...

Bacon adds some heft to this salad. Try some of the more gourmet types of bacon found at specialty grocers and upscale supermarkets, such as applewood-smoked bacon. They’re more subtle in flavor with ...

Getting your Trinity Audio player ready... It looks like we have Pennsylvania Dutch tradition to thank for warm bacon dressing, and that makes kitchen sense to me. Finding a use for the just-rendered ...

Ree Drummond amps up the flavor for her salads. “This is a classic spinach salad at its core, but there’s such a delectable mix of cooked and raw ingredients, so every single bite is different, says ...

Joining us today in the Cooking Corner is Sue Stees of the Tulsa Herb Society. She has a great recipe for Bacon and Egg Spinach Salad. Prepare dressing 12 hours ahead. 1 small onion, chopped; 2/3 c.

In a large bowl, add the spinach, scallions and tomatoes and set aside. In a saute pan over medium heat, add the olive oil and fry the bacon until it is crispy. Remove from the pan with a slotted ...

"The warm, tangy dressing just pulls everything together beautifully!” says the Food Network star Ree Drummond amps up the flavor for her salads. “This is a classic spinach salad at its core, but ...