These Scottish shortbread cookies are simple, delicious, and made with only three ingredients. Mildly sweet, they're filled ...

Why trust just any old recipe when you can make shortbread just like your great, great granny from Scotland used to make ...

Alongside baking essentials like flour and sugar, oats are one of the longest standing pantry items. The cereal grain has been adding fiber to recipes for centuries, playing a role in both sweet and ...

It was an unlikely time for it to appear. That early in the day, I was caught off guard. Sugar was sprinkled on the top and the sunlight peering into the room made it sparkle. Just as breakfast was ...

Q. I recently made a batch of shortbread cookies from a recipe from the New York Times magazine, which called for 1 and half cups flour and half cup cornstarch. The cookies left the worst aftertaste ...

Having a sweet tooth can pay off. A Scotland-based cookie maker is hiring a “master biscuitier,” at a salary of $52,000 per year, to taste-test the company’s new confections. Border Biscuits, known ...

When local bakers couldn't match the long-held Scottish family recipes for shortbread and oat cakes, the Fargo-Moorhead St. Andrew's Society turned to a Frenchman for help. While Greg Brown of ...