Here is the challenge we set out for the chefs of some of our favorite restaurants: Come up with a recipe that demonstrates chef skills and creativity but is still simple enough for an average home ...

Ever wonder why that chicken breast you made at home doesn't quite taste like the one at your favorite restaurant? It's ...

Think your home cooking is spot on? Your techniques might be sabotaging every meal without you even realizing it. Professional chefs see the same mistakes repeated in kitchens everywhere, small errors ...

Chef Justin Pichetrungsi's ice cream sundae, with fried bananas and a Thai tea caramel sauce. (Stephanie Breijo / Los Angeles Times) Here is the challenge we set out for the chefs of some of our ...