Your prime rib roast deserves a side that stands up to its magnificence -- and, according to a steakhouse manager, this is ...

Discover seven restaurant chains known for massive, slow-roasted prime rib cuts that satisfy even the hungriest diners.

When it comes to meat, our everyday lineup is pretty average: chicken breast, pork tenderloin, ground beef—you get the idea. Although you can make some pretty spectacular dinners with these ...

Discover Southern steakhouses serving unforgettable cuts, from Italian flair in Wilmington to classic ribeye in Knoxville and ...

Firehouse Subs is bringing the steakhouse to the firehouse with its newest menu item, the Prime Rib Steak Sub. Available for a limited time, this high-quality, thoughtfully curated sub features sliced ...

Diners in Ames are familiar with the popular Texas Roadhouse location at 519 S. Duff Ave. But when it comes to non-chain ...

Explore the best Midwest steakhouses from Milwaukee to Sioux Falls serving wagyu, Kobe, prime rib and classic cuts in upscale ...

To the editor — Is a prime rib steak really prime? Recently I had a prime rib steak dinner for $24 out in West Valley. It had a chunk of fat 4 inches long and 3 inches wide attached. I had to hack at ...

International sub brand partners with Master Chef and leaders in sous vide on newest menu item Firehouse Subs is bringing the steakhouse to the firehouse with its newest menu item, the Prime Rib Steak ...