In Polish, it’s called Golubtsy ... This hearty recipe is made with cabbage leaves stuffed with a mix of seasoned rice, mushrooms, and onions, then baked in a tomato sauce until the rice ...

Gołąbki – stuffed cabbage rolls – are among the most popular Polish dishes abroad. Although the best-known version is filled with rice and ground meat, served with a tomato-based sauce, there are ...

Cabbage and sausage is a classic Polish dish that typically features kielbasa and has been enjoyed for centuries. It's a classic for a reason: cabbage is at its best when paired with salt and fat ...