Imagine a couple of your sweetest desires all rolled into one: pecan pie and buttery brown sugar shortbread, joined together as a cookie bar. Rich pecan pie filling, flavored with notes of maple and a ...

Pecan pie is good — in theory. Who quibbles with pie? Or pecan? And yet, the two pleasures, united in the oven, separate. Flaky pastry clings to the bottom of the pan. Crisp nuts rise to the top. In ...

Bar cookies are the move when you want something sweet without scooping dough all afternoon. These one-pan treats cover every ...

'Tis the season to make and share cookies, and I’ve been baking up a storm. We're having a cookie exchange of sorts here at The Ann Arbor News and MLive, as readers send me their favorite recipes and ...

These sweets are all favorites of mine, and any of them would make a good Valentine’s Day treat. For those friends and family members concerned about fat, there’s nothing like these soft, homemade ...

These tender and delicious pecan pie bars, from pastry chef Sarah Jordan, have an effortless press-in shortbread crust and a simple, custard-like filling packed with pecans. Unlike their pie ...

Try this recipe for any holiday party! Why fuss over a full pecan pie when you can create a handheld treat to add to your friendsgiving or Thanksgiving dessert table? Tiffany Chen, cookbook author and ...

The holidays just got sweeter with the 12 Days of Cookies Contest! Thanks to all the bakers who entered cookies on Saturday during the Tallahassee Democrat's Blanket Day. Now we're counting down a ...

Pecans are a versatile nut that can add a delightful crunch to both sweet and savory dishes. From rich desserts to savory ...

Pecan pie is good — in theory. Who quibbles with pie? Or pecan? And yet, the two pleasures, united in the oven, separate. Flaky pastry clings to the bottom of the pan. Crisp nuts rise to the top. In ...