Salad dressings sometimes get a bad rap because they're often high in fat and sugar. A healthier dressing option is one that's low in added sugars and saturated fats. Whether you prefer an oil-based ...

It's always best to make your own salad dressing from scratch when possible so that you have full control over the flavors and don't have to consume the preservatives found in many store-bought ...

When individuals hear the phrase, "oil and vinegar," most think of salad dressing. But there is much more to the two ingredients. The combination of olive oil and vinegar has health benefits that most ...

Lauren O’Connor, MS, RDN, is a health and lifestyle writer and five-time cookbook author based in Los Angeles. She is a registered dietitian with over 15 years of experience in the field, specializing ...

We may receive a commission on purchases made from links. The most basic dressing you could ever conjure up to make your simple homemade salad a tastier affair has to be Italian vinaigrette. A basic ...

Over the years, we've tried a lot of tricks to cut the fat in homemade salad dressings. Most of them taste flat-out awful, at least to the salad eaters at our house. The way to cut the fat is to cut ...