Walking into Shuggie’s Trash Pie is like entering an acid-tinged glam paradise. The front bar of the Mission District restaurant, awash in cadmium yellow paint and matching furnishings, including the ...

The classic red and yellow arches may be iconic, but the landscape of fast-food design is undergoing a transformation. While efficiency remains key, restaurants are increasingly prioritizing ...

The definition of the restaurant is evolving. Spaces are becoming more creative and efficient as operators cite more multifunctional models as key to maximizing functionality. According to Toast’s ...

Restaurant design trends like Ometeo are continually evolving. In an ongoing effort to please their current patrons, attract new business and compete with the competition, restaurants are continually ...

The phrase “Italian restaurant design” evokes many iconic visuals: cozy booths, gallery walls, wood bars, and red checker tablecloths. But in recent years, these cornerstones have been slowly replaced ...

Dillon residents will soon be asked to help craft the vision for a new restaurant being proposed on the town’s lakefront. “I think that spot over there is the No. 1 most awesome restaurant location in ...

Architecture design firm Cushing Terrell returned to Dillon Town Hall on Tuesday to present its final design proposal for a restaurant at the marina. The firm showed preliminary designs to the council ...

Subway on Tuesday pulled the wraps off its planned “Fresh Forward 2.0” restaurant redesign that will roll out systemwide in 2025. The quick-service restaurant company, which has headquarters in Miami ...

Successful restaurant design creates a full sensory experience beyond just the food. Functionality is crucial, impacting everything from staff efficiency to customer turnover. Designers must balance ...