The home expert's Westport, Connecticut home pioneered simplistic borders and well-sculpted hedges – 40 years later the ...

Martha Stewart spoke with Food & Wine about how she's celebrating Thanksgiving this year. Instead of a turkey and traditional meal, she's flying with her family to Rome to eat pasta and white ...

Using large sheets of parchment paper, Stewart’s method requires wrapping the turkey entirely and then stapling the parchment paper shut. Then, toss that big bird in the oven, and when the ...

Martha Stewart Although she’s not following tradition as strictly in 2024, Stewart still gave us some insight into the dishes and ingredients she likes using on her holiday table.

You can cook turkey burgers on a charcoal grill, flattop, or cast iron pan — just make sure they reach an internal temperature of 165 degrees Fahrenheit before serving, as is recommended for all ...

A happy Thanksgiving, indeed! Keep in mind that Stewart's trick comes into play after you've already stuffed your turkey and slathered it with butter, but before putting it in the oven.

Of course Martha Stewart can’t forgo cooking entirely, and she is still celebrating the holiday in her own way before heading out of town, telling us, “My Thanksgiving this year is basically ...

Stewart likens it to be “almost like Peking duck skin,” noting the turkey's “crisp skin and juicy, flavorful interior.” “I cannot tell you, it is so utterly delicious,” Stewart ...