This sweet noodle kugel boasts five stars. This particular recipe is on the sweet side, with a generous amount of sugar, ...

In a medium bowl, combine noodles with Greek yogurt, cottage cheese, ¾ cup cheddar cheese, salt, and pepper. Transfer noodle mixture to casserole dish and top with reserved ¼ cup cheddar cheese. Bake ...

Here’s the thing about kugel: If you’re Jewish, you know at least one recipe — and your kugel has a first name. No one makes just kugel, they make Mindy’s kugel or Grandma Sarah’s kugel, or in my case ...

There’s nothing like a series of back-to-back Jewish holidays to help you pack on the pounds without even trying. Between my mother’s Rosh Hashanah brisket, my bubbie’s stuffed cabbage for Sukkot, and ...

Yerushalmi kugel, a specialty of Jerusalem, is bound with caramel, seasoned with black pepper and filled with springy egg noodles. By Melissa Clark I grew up in a family of savory kugel makers, ...

There's a long-running joke among cooks that some people always leave out an ingredient when they give you a recipe. Perhaps it is because they assume you'll instinctively know how or where to add it, ...

My maternal grandmother was known for her barbed tongue. When my mother’s fear of flying would act up, Grandma would chastise her about it. She hated my early ‘90s vintage style and routinely told me ...