Chicken salmoriglio is a prime example of Sicilian cooking: fresh herbs, lemon, honey, olive oil and greens. Simple and exceptional. Harissa-Spiced Pasta with Chicken with Green Beans by Chris Kimball ...

Add olive oil to hot pan. Add mushrooms, s&p and cook until they release their moisture. Then add chicken and sundried tomatoes. Deglaze with white wine. Add butter, heavy cream, harissa, and pasta.

1. Put chicken into a dish; drizzle with 3 tbsp. oil; season with salt and pepper. Set aside. Bring broth to a boil in a 6-qt. pan over medium-high heat. Add carrots; cook until tender, 15-20 minutes.

“Levivot” means “latke” in Hebrew. When Ron Arazi was growing up, his mother created these fritters as a way to use leftover chicken. It’s become a staple at the Arazis’ Hanukkah table. They now ...

We grill several nights a week for the better part of six months a year. To keep things fresh, I employ a variety of spice rubs, marinades, barbecue sauces and basting sauces. Lately, a spicy red ...

It's easy to understand why chicken is one of the world's most popular proteins. It is simple to prepare, budget-friendly, can be cooked countless ways and makes incredible leftovers. Television ...

A mix of spicy, sweet, and bitter flavors gives this harissa-brushed chicken its distinctive character. SERVES 6 INGREDIENTS 6 boneless skin-on chicken breasts, pounded ¾" thick 16 tbsp. extra-virgin ...