Merlyn is an editor of news and trending content for Food & Wine's news vertical. Her writing focuses on the intersection of pop culture and food, including food trends, celebrity news, food ...

The hamburger has become one of America’s favorite bites. Between quickly made fast food burgers, those made at home and at local burger joints, Americans consume nearly 50 billion burgers per year, ...

Many of our favorite quick-service restaurants have been wrapped up in some of the worst fast-food recalls in history, and Burger King is no exception. The "Have It Your Way" chain has seen its fair ...

Have you ever wondered who invented the hamburger? In its most basic form, it's simply a beef patty sandwiched between two buns, and yet it's become a long-enduring symbol of American culture and ...

It’s quite possible that no one knows hamburgers better than George Motz, the founder of New York City’s luncheonette-style Hamburger America and self-proclaimed burger scholar. Even before opening ...

The film explores the history and cultural significance of the hamburger, tracing its origins from Russian Tartars to German immigrants and the invention of the sandwich by John Montagu, the Earl of ...

When biting into a juicy burger, most people likely don't realize that the history of this seemingly simple meal spans multiple continents and can be traced back almost a thousand years. Much like the ...

While the hot dog is considered quintessential cuisine for the Fourth of July holiday, the hamburger is undeniably king among American eats. It is a menu staple at restaurants throughout the U.S., not ...

No matter your tastes, there is a burger for you. I can remember as a kid my mother would make salmon croquets, small salmon burgers. She could take one can of salmon and with a little flour, egg and ...