The five food and drink innovation trends set to outlast hype in 2026, spanning GLP‑1 nutrition, functional drinks, creatine, ube and viral frozen snacks.

Food waste is a crisis we can no longer ignore. Every year, roughly a third of all food produced for human consumption ends up wasted, totaling over a billion tons globally according to recent reports ...

Food futurist Mike Lee explains how systems thinking, storytelling, and a pragmatic approach to sustainability can help food ...

Over 200 nightly pizza flavors aren’t just a dream, but a reality in Shanghai’s Xintiandi district, thanks to the RePizza initiative. Eateries are turning would-be trash into treasure by collaborating ...

As the need for healthy and climate-friendly food and ingredients grows, the role of innovation and collaboration is more important than ever. Whether developing alternative ingredients to tackle ...

When you hear “the future of food,” what comes to mind? Star Trek-like food synthesisers, pills to replace your lunch, lab-grown meat, and insects for protein? Yes, the future of food might contain ...

It’s a great pleasure for me to be on the judging panel 2024 World Food Innovation Awards. The world food industry is a very exciting scenario, where innovation, products, systems and a lot of ...

Heading into the game of food and agtech innovation, many leaders may feel like they’re on the sidelines, unsure where to start, who to pass to, or how to set up the field for victory. Like a winning ...

The initiative unites world-class experts in FoodTech, pet care, and ingredients to accelerate the transition toward a more ...

An updated edition of the April 9, 2025 article. The agriculture industry is undergoing a rapid transformation fueled by cutting-edge technology and innovative solutions. With the global population on ...

Get ready for an exciting return – the World Food Innovation Awards are back and they're better than ever before! This prestigious event stands as FoodBev’s longest-running scheme, having celebrated ...