Never let leftover coconut milk go to waste. Use it up in recipes like grab-and-go chia cups, coconut shrimp, or coconut cupcakes. Simply Recipes / Megan Gordon I’m one of those people that saves ...

Coconut Chia Pudding Base: 1 can (13.5 oz) coconut milk ⅓ cup chia seeds 2 Tbsp honey ¼ tsp vanilla extract (optional) Tiny ...

This browser does not support the video element. Preheat the oven to 350 degrees. Coat the bottom and sides of an 8-inch-square pan with the tahini. This browser does not support the video element.

This sweet, nutty curry is a staple in both Malaysian and Thai cuisines. Made from a peanut-based curry paste of the same ...

Making your own nondairy milk is easy, and you can avoid all those extra additives. Try cashew, almond, hemp, coconut and oat milk at home. While the nutritional values of nondairy milk alternatives ...

Blend authentic ingredients into a quick homemade paste or use shop bought for a Thai green curry easy enough to pull together on weeknights. Jo uses chicken in her Thai curry, but prawns and extra ...

Oat milk may have eclipsed all other alts on store shelves, but that doesn't mean that other options aren't worth having in your rotation. And yes, that includes coconut milk. Thanks to its high fat ...