You’re hosting a barbecue and loading up at the supermarket. You could go for chicken, but that’s a bit unexciting. Burgers and dogs are a safe bet too, but maybe not fancy enough for the vibe you’re ...

You just don’t mess with the classics — when The Colonnade added grilled pork chops to the menu in the 1980s, the staff had the good sense not to change the dish, aside from adding a deep-fried ...

Imagine a warm evening, the grill sizzling, and the amazing smell of grilled pork chops with caramelized onions filling the air. This recipe is all about bringing those wonderful outdoor flavors right ...

Practice the basics with these recipes, which all deserve heavy rotation during your summer cookout season. By Steven Raichlen Grilling may be the world’s oldest, most universal cooking method, but ...

1) Prepare the marinade by whisking together soy sauce, brown sugar, garlic, ginger, mirin, rice vinegar, and sesame oil until sugar dissolves. 2) Marinate the pork chops in half of the marinade for ...