Everyone knows what steak is, but ask someone their favorite kind, and you'll have a variety of different answers. That's because "steak" is an umbrella term that covers a wide range of specialized ...

Heat a cast-iron skillet over high heat, add the butter, and place the steaks on top. Sear them without touching too often ...

Cooking a big steak for the holiday? No need to stress. Reverse-searing promises a perfectly cooked steak that looks like it ...

Any carnivore knows the joy of a steak that's melt-in-your-mouth delicious. Tender, juicy, seasoned to perfection — you get the idea. But you’ve probably also had a few that are tough as leather. That ...

Got beef? Discover the top five spots in Iowa City serving prime cuts of steak, from classic sirloins to hibachi.