Sometimes, all it takes is one ingredient to elevate a dish: a sprinkle of flaky salt, a squeeze of lemon, a drizzle of real maple syrup. While people often use maple syrup in its most classic ...
From Aube Giroux of the Kitchen Vignettes blog: This Canadian maple syrup pie is a decadent winter treat that fills your home with the maple syrup aroma. Cube the cold butter into small pieces and ...
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