Egg rolls are a staple of Chinese American cuisine, providing a crunchy, savory, deep-fried appetizer to dip in sweet and sour sauce. They've also been co-opted by other American restaurants and cooks ...

Carrot (1 large) - Cabbage (2 cups shredded) - Bean Thread Noodles (1 bush) - Egg (1) - Garlic (3 cloves) - Bachans Yuzu Sauce ( cup) - Salt (tt) - White Pepper (tt) - - Frying Oil #cooking #recipe #q ...

I will never forget how my father waited patiently on the living room sofa as my mother frantically fried dozens and dozens of egg rolls for his work holiday party. It was around midnight because my ...

Leftovers can create an endless cycle. Yesterday’s dinner is boring now, so you cook up a new meal and—surprise!—end up with leftovers once again. Luckily, there’s a tool at your disposal that can ...

The Providence Hmong Church is holding its annual eggroll fundraiser on Saturday, May 17. The eggrolls are sold by the dozen, half-dozen, or individually to raise money for a mission trip to Hanoi.