Increasing shade cover over coffee plants can increase biodiversity and provide new ways to combine agriculture and conservation, a new study has revealed. Coffee grown in high shade, with more than ...
The Rainforest Alliance has created a new Regenerative Agriculture Standard for coffee — a certification program to promote sustainable livelihoods for farmers and companies and to restore tropical ...
This International Coffee Day, JDE Peet’s (EURONEXT: JDEP) celebrates ten years of its pioneering Common Grounds farmer programmes and calls on the coffee industry to urgently implement the ...
The Citizen on MSN
Research charts new path for coffee through reform as climate risks grow
Dar es Salaam. While Tanzania ranks fourth among Africa’s largest coffee producers and is pushing to strengthen agricultural exports, new research warns that climate change, shifting global markets ...
A quiet revolution is taking root across Kenya's agricultural heartlands, challenging long-held assumptions about farming's appeal to the country's educated youth The morning light filters through the ...
Species differ in vulnerability to anthropogenic land use changes. Knowledge of the mechanisms driving differential sensitivity can inform conservation strategies but is generally lacking for ...
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