The salmon croquette or patty that shows up in Southern meat-and-three’s is typically fried in lots of oil and served with remoulade or another rich sauce. Atlanta chef Virginia Willis employs some ...

Cooking fish can be a finicky affair. It’s a versatile protein that works just as well in a taco as it does on top of a salad, but it’s also quite delicate. Getting the perfect cook on a salmon fillet ...

Crab cakes may be a bit more popular, but salmon cakes are another crispy and delicious fish patty that's easy to make at home. Great on a burger bun or crumbled into a taco, salad, or protein bowl, ...

I love a simply prepared salmon fillet, slow-roasted or gently pan-seared with a little olive oil and sprinkled with herbs and lemon juice. Still, we’ve all been there. We buy a fillet – fresh or ...

Salmon cakes (or patties) is a perfect recipe for March. It takes care of Lent, St. Patrick’s Day (yes, the Irish eat more salmon than corned beef) and is perfect for an Easter brunch. These are not ...

Looking for the best salmon recipes? Check out these salmon recipe ideas that are healthy and easy to make. In this best salmon recipe collection, you'll find simple ways to cook salmon, like ...