Bread pudding is delicious and really easy to make. I like to fold in cherry pie filling for a wonderful twist. Honestly, you can use any flavored pie filling to make this delicious bread pudding! 1) ...

Cherry season is oh-so sweet, especially when it comes to baking! We're rounding up our favorite cherry-themed baked goods ...

Cut loaf of bread into 2 inch cubes. Set aside. Spray baking dish with non-stick cooking spray. Add bread cubes into the dish then sprinkle with dried cherries. Set aside. In a large mixing bowl, ...

Preheat oven to 350 degrees. Place rack in the middle of the oven. Spray pan, with a nonstick spray. Lining with parchment paper cups works well, spray. Place the bread cubes in a large mixing bowl ...

Presidents Day has always puzzled me a bit, for two reasons. Officially, the holiday has been observed on the third Monday of February since the Uniform Monday Holiday Act, created to give workers ...

“Dear Judy, Many years ago I ate some bread pudding at a restaurant called Tailgators on Metairie Road. It was a white chocolate cherry amaretto bread pudding, the best I have ever tasted. I would ...

Just the name “bread pudding” brings to mind homey images of gingham tablecloths and grandma’s kitchen. Or, at the very least, Paula Deen. But recently, this down-to-earth dessert (traditionally a ...

This lusty dessert not only wins applause, it also transforms day-old bread into a gourmet comfort food. I like it best served warm; if made in advance, you can reheat individual servings in the ...

Remove crusts from bread and cut into 1-inch bread cubes. Melt chocolate chips in microwave, 1 minute. Stir. Continue to microwave for up to another minute, making sure chocolate does not burn. Stir ...