but I trust her like an old friend when it comes to everything home and kitchen. So, when I needed new pans, naturally I set my sights on Martha Stewart cookware, and I wasn’t disappointed with ...

Martha Stewart's "all-time ... plus more for pans 2 ½ cups all-purpose flour (spooned and leveled), plus more for pans ½ teaspoon baking powder 1. Preheat oven to 350 degrees.

To avoid the mistakes many of us make with lava cake, allow us to gift you with Martha Stewart's tip for making molten chocoate lava cake in a muffin tin ... you give the pan a light shake.

Martha Stewart ... sauté pan, and an 8-quart stockpot. With their copper exteriors, the pieces are great for cooking with ...

Martha's use of the muffin tin in her lava cake recipe ensures that each single-serving of cake has the perfect ratio of gooey center to tender baked cake. In other words, you won't just be eating ...